A collection of my desserts, cakes, fondant work, and my occasional late night sweet tooth
Tuesday, December 31, 2013
Tuesday, August 13, 2013
Saturday, May 25, 2013
Patriotic Petits Fours
For Damons Suprise Welcome home party I chose little individual cakes decorated in red, white, and blue fondant to represent his Navy service and deployment.
Nottingham Cellars
Sunday, December 2, 2012
Sunday, November 11, 2012
Friday, August 31, 2012
Tuesday, July 10, 2012
Anna & Joel's Wedding Bar
This here is an edible gum paste (sugar) bouquet of purple hydrangeas I made to match the brides bouquet. I first tinted the white gum paste a light purple before shaping the flowers. After they hardened I painted each of them a darker hue to create variation and look more realistic. All edible! (except for the pearl pins)
Anna & Joel's Green Ombre Cake
1. Vanilla bean cupcakes w/ vanilla bean buttercream & blackberry buttercream
2. Mini New York Cheesecakes with cinnamon graham crust & Rasberries
3. Red Velvet Cake Truffles dipped in White Chocolate
4. Oreo Truffles dipped in White Chocolate
5. Apple Cinnamon Empanadas
6.Rainbow Fruit Kabobs
7. Vanilla Bean Panna Cotta Cups w/ Blackberry sauce
8. Espresso Panna Cotta Cups
Oreo Truffle Pops!
Red Velvet Truffle Pops!
<3
Apple Cinnamon Empanadas
Double Vanilla Bean and Blackberry Cupcakes
The beautiful bride and her father
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